Lunch Menu*
Tuesday thru Friday
11:30 A.M. to 4:00 P.M.
Sandwiches
All sandwiches are served with chips and a pickle.
Fried Oyster Sandwich- $8.75
Fried oysters hand battered fried and served on a kaiser roll.
Back Fin Crab Cake Sandwich- $12.50
Our delicious back fin crab cake, broiled or fried and served with french fries.
Crab Croissant- $12.50
Toasted croissant topped with crab, tomato and cheese then broiled.
The Club Wrap- $7.50
Your choice of ham, turkey, roast beef or shrimp salad. Combined with
lettuce tomato, and bacon, wrapped in a large flour tortilla.
Chicken Bleu Sandwich- $5.95
A fried chicken breast, ham, and swiss cheese served on a french roll,
with french fries.
Flounder Sandwich- $7.50
Mild flavored favorite broiled or fried, served with tartar sauce.
Salads
Chicken Breast Salad- $9.95
Breast of chicken grilled, served on a large garden salad with sliced
tomatoes, egg and cheddar cheese.
Chef’s Salad- $9.25
Crisp garden salad topped with julienne of ham, turkey, swiss cheese,
and garnished with tomato and egg slices.
Shrimp Salad- $10.75
Steamed shrimp tossed with mayo, celery and seasoning, served on
a tossed salad with your
choice of dressing.
Grilled Chicken Caesar Salad- $10.95
A large Caesar salad topped with a grilled boneless chicken breast.
Lunch Entrées
All lunch entrées are served with your choice of two sides.
Fried Oysters- $9.50
Hand battered, lightly breaded and fried.
Fried Shrimp- $7.75
Fried butterflied shrimp, served with cocktail sauce.
Crab Cake- $12.95
Our delicious 6 oz. lump crab cake broiled or fried.
Chicken Parmesan- $8.50
Chicken breast, topped with melted mozzarella cheese, served
with spaghetti and marinara sauce.
Coconut Shrimp- $9.95
Large gulf shrimp, hand battered, packed in sweet coconut flakes, served dipping sauce.
Skewered Shrimp- $9.95
A skewer of grilled seasoned shrimp with your choice of two delicious sides.
Crab Stuffed Skins- $11.50
Fried potato skins topped with crab imperial and then broiled.
Lunch Fillets
All lunch fillets are served with your choice of two sides.
Fillet of Flounder- $8.50
Mild flavored favorite broiled or fried, served with tartar sauce.
Crusted Tilapia- $8.95
Tilapia fillet with a tortilla crust baked for a great combination.
Salmon Crowns- $12.50
One of the most popular combinations, salmon fillet nest filled
with crab imperial and then baked.
Entrées and Fillets include your choice of Tossed salad, Cole Slaw, Apple Sauce, French Fries, Candied Yams, Mashed Potato, Stewed Tomatoes, or our Vegetable of the Day.
*Prices subject to change
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