Special Events
Valentines Day
February 14, 2012
SHRIMP BISQUE
A delicious creamy bisque laced
with sherry and loaded with shrimp.
$5.75
CHICKEN OSCAR
Sauteed breast of chicken topped
with lump crabmeat, hollandaise sauce
and asparagus spears.
$21.95
NEW YORK STRIP STEAK
14 oz. strip steak charbroiled and
topped with sauteed mushrooms.
$21.95
BOSTON SEA BASS
Encrusted with our seasoned crumb
topping and grilled with herb butter blend.
$21.95
TO COMPLETE YOUR MEAL
CHOCOLATE COVERED STRAWBERRIES
A plate of plump strawberries dipped
with dark and white chocolate.
$7.95
TRIPLE CHOCOLATE MOUSSE
A chocolate lovers dream come true.
Layer of dark chocolate cake, white chocolate
mousse and dark chocolate mousse. Top it
with more chocolate sauce and whipped cream.
$5.75
EASTER SUNDAY
April 8, 2012
Oysters and Clams on the Half Shell
Steamed Mussels
Maryland Crab Soup
FULL SALAD BAR
Italian Sausage w/ onions and peppers
Carved Roast Beef
Baked Ziti Marinara Sauce
Roast Pork & Sauerkraut
Seafood Newburg
Chicken Francaise
Baked Ham w/ pineapple sauce
Lemon and Pepper Pollock
Lamb Stew
Red Bliss Potatoes Rice Pilaf
Glazed Carrots Green Beans
Mashed Potatoes
VARIETY OF HOMEMADE PIES AND DESSERTS
ADULTS $25.95
Children under 10 $ 7.95
Wine Special
10 Bottles at $10
Weekly Specials!
Tuesdays are Soup and Salad Bar Night-
Complimentary soup and salad bar with your dinner entree.
Thursdays are Free Dessert Days-
Free slice of homemade pie with your lunch or dinner.
Friday, Saturdays and Sundays-
Slow Roasted Prime Rib, and our Seafood Specials of the week.